Tarte aux Fraises

Tasting Note

Bright acidity from Driscoll's early-season strawberries against a Tahitian vanilla crème pâtissière. The sablé breton base is salted just enough to hold its own against the fruit.

Sourcing

Strawberries sourced weekly from a single family farm in Oxnard, CA — picked at dawn, in the kitchen by early afternoon.

Suggested Pairing

Pairs with a lightly chilled Sauternes or our house Thé Mariage Frères.